Classicly

Over the clams and the potatoes and the steaming kettles he hovered with a kind of slow patience,—in a smaller man it would have been fussiness,—and when the fragrant chowder was done he dipped it out with careful hand. The light had lessened, and the little room, in spite of its ruddy glow, was growing dark. Uncle William glanced toward the window. Across the harbor a single star had come out. “Time to set my light,” he said. He lighted a ship’s lantern and placed it carefully in the window.