Cottage Cheese Recipe Book
by Milk Industry Foundation
Combine cottage cheese, anchovies, paprika, and a dash of cayenne. Serve on tiny crackers. Mix flaked salmon or tuna, lemon juice, olives and/or pickles, minced parsley and blue cheese; serve on rye bread. Combine cottage cheese, chopped salted peanuts, and mayonnaise. Spread on crackers. Combine ground dried beef, grated onion, and pickles with cottage cheese. Serve on crackers.
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