Classicly Collection of Books

The Closet of Sir Kenelm Digby Knight Opened

Kenelm Digby

With the waning of Sir Kenelm Digby's philosophic reputation his name has not become obscure. It stands, vaguely perhaps, but permanently, for something versatile and brilliant and romantic. He remain..

The Cyder-Maker's Instructor, Sweet-Maker's Assistant, and Victualler's and Housekeeper's Director

Thomas Chapman

The following Receipts and Directions are not collected from books, nor interspersed with old women's nostrums; but they are, in very truth, the result of my own LONG EXPERIENCE in trade, founded on c..

Foods That Will Win The War And How To Cook Them

Alberta M. Goudiss

Food will win the war, and the nation whose food resources are best conserved will be the victor. This is the truth that our government is trying to drive home to every man, woman and child in America..

The Forme of Cury - A Roll of Ancient English Cookery

Samuel Pegge

Without beginning ab ovo on a subject so light (a matter of importance, however, to many a modern Catius or Amasinius), by investigating the origin of the Art of Cookery, and the nature of it as pract..

The Jewish Manual

Judith Cohen Montefiore

Among the numerous works on Culinary Science already in circulation, there have been none which afford the slightest insight to the Cookery of the Hebrew kitchen. Replete as many of these are with inf..

A Little Book for A Little Cook

L.P. Hubbard

A Little Book for a Little Cook was originally published by Pillsbury in 1905. This new reproduction has all of the recipes from the original softcover edition, but is being reissued with the modern r..

Reform Cookery Book

Mrs. Mill

Still the Food Reform movement goes on and expresses itself in many ways. New developments and enterprises on the part of those engaged in the manufacture and distribution of pure foods are in evidenc..

The Healthy Life Cook Book

Florence Daniel

This little book has been compiled by special and repeated request. Otherwise, I should have hesitated to add to the already existing number of vegetarian cookery books. It is not addressed to the pro..